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FOOD & BEVERAGE DIRECTOR, RELOCATE TO COSTA RICA WITH EXPAT PACKAGE, $6,000 MONTHLY

The Food and Beverage Director will be in charge of a vibrant staff of about 125 workers across 9 locations, most of whom are local talent. In addition to keeping costs under control and hitting financial goals, they will be in charge of guaranteeing smooth operations, excellent service, and consistency in the food and beverage offerings.

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