The Food Counter Attendants are responsible for the preparation and serving of the food as well as cleaning and arranging the kitchen worktables and tools. They also heat and finish cooking simple food items and serve customers at food counters and perform various other activities to assist workers who prepare or serve food and beverages. They are employed by restaurants, cafés, hotels, fast food outlets, cafeterias, hospitals, and other establishments. The ideal candidate must be willing to work in Canada.
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