We are now seeking an Executive Pastry Chef with expertise to join one of Bahrain's top hospitality groups. All in all, the Executive Pastry Chef's job is to oversee and direct the pastry staff in order to produce inventive, delicious, and aesthetically pleasing baked products, desserts, and pastries. Planning the menu, creating recipes, and guaranteeing the quality and uniformity of all pastry goods are all part of this job.
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